Independent Online News
Soft and sweet, this festive bread is the Christmas treat that keeps on giving, so long as you know how to fashion the leftovers into ongoing treats …
Lunch with Prue Leith, out favourite food books of 2023, plus cooks and writers on their best meals of the year
Each Christmas Eve, jolly “uncle” Bob, family friend and master butcher, would turn up at our house with a turkey the size of a small family car.
A Trini take on sweetcorn soup, plus a tropical twist on peaches and cream
Shivi Ramoutar
Tins of coconut milk are a store-cupboard staple that I always have ready to go. Adding them to a dish immediately gives it a hint of exoticism, so I’m sharing two tropical and rather less common ways in which to use coconut milk to create hassle-free, make-ahead dishes that will appeal to the whole family.… Read the rest
A fun way to serve leftover roast meat, especially when paired with a zingy slaw