Independent Online News
Laura Coffey
From fluffy focaccia to creamy pànera, local Michelin-starred chef Ivano Ricchebono introduces our writer to a taste of the Italian port city
enoa-born chef Ivano Ricchebono looks like a Hollywood actor playing a chef in a movie. His restaurant The Cook is in a 14th-century palazzo in the old town, and as I step into the dining room I stop and stare – the entire place is covered with frescoes.
Shingle beach, drained farmland or a bare plain under huge skies; flat spaces distort distance and make me want to run and yell
Noreen Masud
f you visit the flat fenlands of Cambridgeshire on a clear day, and walk along the ruler-lined channels and droves, you might – if you’re lucky – see a freight train pulling itself out of the horizon like a conjuror’s endless scarf.
alk through a North Yorkshire spa town, then pop in to the Victorian baths before a pint and top-notch food at this festively renamed old pub
Few towns wear their Christmas ornaments with the charm and panache of Harrogate.… Read the rest